While visiting Chennai in Southern India, one should take advantage of the authentic Indian cuisine that can be found there. We recommend the following 3 restaurants in which to immerse yourself in the flavours that India is famous for.
For the most authentic flavours, it’s important to use real ingredients, and that means fresh.
You won’t find frozen, pre-prepared foods in the kitchens of Madurai Appu where they pride themselves on quality food and quality service. From their Panneer Pakkoda to the Chicken Tikka, you’ll find an extensive menu that will keep you coming back to try the next best thing.
Triplicane High Rd, Triplicane, Chennai
+91 44 2859 2929
Nestled into the lobby of Taj Hotel is the jewel of Indian cuisine. Recipes perfected over generations and prepared with the same ingredients and dedication that the grandparents of India once employed, you can be certain that your meal is the embodiment of authentic Indian food.37, Nungambakkam High Rd
Aayiram Vilakku, Chennai
+91 44 2827 2827
By using preferred methods for healthy cooking, yet succeeding in creating the finest of Indian foods, Vivanta has earned a reputation as one of Chennai’s finest.
With attention to the smallest detail when it comes to ingredients, there is no flavour too large, nor spice too small – Vivanta takes you on a journey through India’s history with traditional recipes and keeps on top of new trends with more modern options.
Chennai – 603 112
+91 44 6741 3333